In this episode of What's Happenin' QC, join Marc Zyla as he welcomes back Deb Davis, of Wake Brewing, for a lively discussion about the latest happenings in the Quad Cities. After a rejuvenating holiday break, Deb shares her excitement about the upcoming event season at Wake Brewing, including a unique kickoff event focused on the benefits of functional mushrooms. Learn how this intriguing partnership with Fruiting Bodies came about and discover the distinctions between their mushroom-infused products, such as chocolate bars and tinctures. Whether you're curious about the health benefits or simply want to enjoy some craft beer while learning something new, this event promises to be a delightful experience.
But that’s not all! Marc and Deb delve into the much-anticipated food truck season at Wake Brewing, where a rotating roster of local favorites will provide delicious eats throughout the week. From the savory sandwiches of Boogie's Breads and Such to the mouthwatering tacos from Mexie's, you won't want to miss out on these culinary treats during your brewery visits. Deb also spills the beans on her upcoming beer tapping event, featuring the beloved Pagan Holiday: Raspberry Milk Chocolate Stout, paired with irresistible cookies that have created quite a buzz among patrons.
Finally, Deb shares her new passion for juicing and her plans to integrate composting into her routine. They touch on the importance of mindful eating and how social connections fostered through events like book parties can lead to more meaningful interactions in our increasingly digital world. Tune in to hear about these wonderful community initiatives and perhaps gain some inspiration to put down your phone and engage face-to-face with your neighbors. Don't miss this engaging episode packed with local culture, community, and excitement!