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Economy

Bayside Bistro Now Offers Fresh Food in Two Locations

LaTisha and Darryl Howlett, co-owners of Bayside Bistro
Michelle O'Neill

Despite the pandemic, a Quad Cities restaurant has opened a second restaurant in Rock Island.

Bayside Bistro has already been serving home-style, original meals at its location in the Village of East Davenport (1105 Christie Street). Then late last year, co-owners LaTisha and Darryl Howlett decided to expand to 2704 18th Avenue in Rock Island (the former site of Godfather's Pizza.)

Photo from jazz night at the Rock Island Bayside Bistro
Bayside Bistro on Instagram

LaTisha Howlett says the Bayside Bistro menu features her original recipes, fresh foods, and no processed ingredients. The restaurant also serves food for vegans, vegetarians, and those with celiac disease.

Darryl Howlett says all employees are trained to prevent cross-contamination.

Bayside Bistro features six to seven vegan entrees, along with keto choices, gluten-free selections, and home-made sodas.

The "Meaty Beach"
Bayside Bistro on Facebook

The menu also includes plenty of meat, such as "Meaty Beach Beef, Chicken, and Bacon" topped with avocado honey and siracha.

Bayside Bistro is also a catering company, and its smoothies are available at the Freight House Farmers Market in Davenport.

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Officially, Michelle's title for 28 years was WVIK News Editor. She did everything there is to do in the newsroom and whatever was needed around the radio station. She also served as Acting News Director from September 2023 - January 2024.